Roasted Aubergine and Green Lentils
Both aubergines and lentils are a staple of my diet. They are very versatile, which makes it easier for me to prepare these ingredients in …
Cooking
Red Lentil Meatballs
Lentils are a staple in my diet. They are very versatile and can be used in salads, curries and patties amongst other things. Most of the …
Creamy Aubergine Curry
A couple of weeks ago we went out for an Indian dinner and I wanted to try something different than my usual go-to dishes. An aubergine …
Sweet Potato and Chickpea Curry
Cold winter days are ideal for a dish of heartwarming Indian curry. The mixture of spices in this kind of curries makes you warm from the …
Lentils Pancakes
Let me start by admitting that the first time I made these lentil pancakes was by mistake… Here’s an explanation why! :) After a day at the …
Zucchini and Feta Cheese Fritters
Zucchini are one of my favourite vegetables. On their own, they can be boring and tasteless, but add them to various dishes, spice them up, …
Miso Rice with Brussels Sprouts and Peanuts
Recently, while browsing on the internet, I came across a recipe by Yotam Ottolenghi which really caught my attention. It included various …
Vegan Paella
Last year, I posted the recipe for a Chicken and Prawn Paella. I have prepared this on several occasions, both as a weeknight dinner and …
Warm Autumn Salad
Now that the weather is getting a bit fresher, we tend to eat less fresh Summer salads. This however does not mean that we stop eating …
Korean BBQ Lentils
Lentils are a staple ingredient in my pantry. Since I rarely cook meat at home, I very often opt for these versatile legumes. You can very …
German-style Soft Pretzels
I have been to Germany several times now, mostly visiting my husband’s family. In the morning, they often spoil us with warm Pretzels, …
Cheesy Zucchini Muffins
It is the season for BBQs and picnics, when everyone prepares meals and snacks to share with their family and friends. I have a perfect food …